Ingredients (Makes enough for 2 steaks) Step-by-Step Instructions 1. Prepare the Marinade 2. Marinate the Steak 3. Cook to Perfection Marinating Time Guide Steak Cut Minimum Time Maximum Time Ribeye (1.5” thick) 6 hours 24 hours Flank Steak 8 hours 24 hours Sirloin 4 hours 12 hours Internal Temperature Guide Doneness Temperature Visual Cue Rare…
Indulge in a juicy ribeye steak, perfectly seasoned for a delicious meal that will impress anyone at your dinner table! Ingredients:– Ribeye steak– 2 teaspoons kosher coarse salt– 2 teaspoons brown sugar– 1/4 teaspoon cornstarch– 1/4 teaspoon garlic Directions:1. Start by generously seasoning your ribeye steak with kosher salt, brown sugar, cornstarch, and garlic. This…
Steak Tips Rigatoni , If you’re craving a hearty meal that comes together in no time, this Steak Tips Rigatoni is just what you need! Ingredients :– 12 oz rigatoni pasta– 1 lb steak tips, cut into bite-sized pieces– 3 tablespoons butter, divided– 2 tablespoons olive oil– 4 cloves garlic, minced– 1 teaspoon garlic powder…